White Balsamic Condiment

Chef’s Choice Premium Selected White Balsamic Vinegar is made from fine grape musts and white wine vinegar for a delicate balance of sweetness and acidity. Light and versatile, it’s perfect with fresh salads, vegetables, seafood, shellfish, and white meats.

Ingredients:
Wine Vinegar, Concentrated Grape Must, Balsamic Vinegar of Modena (1%), Preservative: E.

Allergens:
Contains: Sulphites
GLUTEN FREE.

Storage:
Store in a cool, dry place.

Country of origin:
Made in France.

Claims:
No Artificial Flavours
No Artificial Colours
Vegan Friendly
5% Acidity