Chef’s Choice Himalayan Pink Rock Salt With Szechuan Pepper & Crushed Chilli - 145g

It delivers a beautifully unique flavour with a classic Asian fusion that’s simply irresistible. Showcasing the lightly numbing, citrusy heat of traditional Szechuan pepper, blended with hot chilli and our hand-mined Himalayan salt, this is a must-have seasoning to add kick and spice to all your favourite dishes.

Kosher

Vegan

Ingredients:

• Himalayan Pink Rock Salt, Crushed Chilli, Szechuan Pepper.

Allergens:

• None

Storage:

Store in a cool, dry place.

Country of origin:

Packed in Australia from Imported Ingredients.

Claims:

• No Preservatives
• No Additives
• 100% Natural
• Vegan Friendly
• No fillers
  

Packaging Information:

• Barcode: 9339337307539