Kura Dashi Tsuyu (Shiitake and Kombu Concentrate) - 300ml

$6.95

Kura Dashi Tsuyu is a delicious, vegan-friendly sauce with dashi made from shiitake mushrooms and kombu (kelp). It adds extra umami flavour to Japanese cooking and beautifully complements noodles, soups, donburi, tempura, teriyaki and much more.

Vegan

Vegan

Ingredients:

  • Soy sauce, Sugar, Salt, Protein hydrolysate, Corn Syrup, Mushroom Extract (1.4%), Shiitake Mushroom Extract (0.8%), Shiitake Mushroom Powder (0.2%), Kelp Extract (0.1%), Alcohol, Seasoning (Amino Acid), Sucralose.

Allergens:

  • Contains: Soy, Wheat.

Storage:

Store in a cool, dry place. Keep Refrigerate after opening.

Country of origin:

Product of Japan.

Claims:

  • No Artificial Flavours
  • No Artificial Colours
  • No Preservatives
  • GMO Free
  • 100% Natural
  • Vegan Friendly

Packaging Information:

  • Barcode: 9339337308406
  • Fast Australia-wide delivery
  • Carefully sourced ingredients
  • Secure checkout